The Executive Chef will be responsible for overseeing all food-related aspects of our business, including our public restaurant, private catering even..Share
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments..Share
A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at T..Share
As **Sous Chef** at the Museum of Science, you'll oversee a vibrant mix of culinary operations, including a bustling caf, lively food hall, artisana..Share
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Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine con..Share
Proven experience as an Executive Chef or Head Chef in a high-end restaurant setting. We are seeking a dynamic and visionary **Executive Chef** to lea..Share
Executive Sous Chef Join a dynamic and innovative hospitality organization that is fueled by a passion for service excellence and creating memorable e..Share
As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, running your own kitchen to supp..Share
[Customer Service / Remote] - Anywhere in U.S. / Competitive pay / Medical, dental & vision / 401k / PTO - As a Customer Experience Associate at Home ..Share
The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff receiv..Share
Staffmark has joined forces with a leading medical manufacturing company, seeking a skilled Buyer in Woodstock, CT. Join our dynamic team and contribu..Share
Assume Chef's duties in the absence of the Executive Chef. Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Res..Share
The Sous Chef is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This position, reporti..Share
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting fo..Share