Executive Chef or Chef de Cuisine in a high volume, quality focused environment. This role includes building and training a brand‑new team from the gr..Share
Bagatelle is looking for a dedicated Sous Chef. Sous Chefs are responsible for helping to prepare all food menus, producing high quality plates in bot..Share
American Culinary Federation (ACF) or Pro Chef II certification through the Culinary Institute of. The Conanicut Yacht Club in Jamestown RI, presents ..Share
As a prestigious Two Michelin Key and double Forbes Five-Star property, The Chanler is renowned for its.European dining, and warm, welcoming hospitali..Share
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We’re looking for a talented and passionate chef to join our team. The chef will be responsible for menu development, ensuring the highest quali..Share
Seeking motivated individuals to participate in National Focus Groups and Clinical Trial studies. Earn up to $750/week in your spare time. Must regist..Share
Recipe development with team members & Executive Chef. Accurately conveys necessary information to Sous Chef/CDC as necessary. Assist both Executive C..Share
Company Description Founded in 1892, Conanicut Yacht Club (CYC) is a premier full-service yacht club located in Jamestown, RI, offering an extensive r..Share
No experience requited, hiring immediately, appy now.This position is a work from home position. You will not need to come into the office. No Experie..Share
The Conanicut Yacht Club in Jamestown RI, presents an exciting opportunity for an Executive Chef to. Sous Chefs wanting to make a mark are highly enco..Share
The Chef de Cuisine plays a key role in our restaurants & culinary operations, responsible for. Recipe development with team members & Executive Chef...Share
The Restaurant Chef works closely with senior operations leadership and directly oversees Sous Chef leadership to ensure operational standards, financ..Share