The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handlin..Share
Are you tired of working in a kitchen for low pay and zero appreciation? Are your skills going to waste working for a chain restaurant where you're tr..Share
Ability to train staff on the types and uses of utensils and equipment used in large quantity food preparation and cooking such as ovens, knives, stov..Share
Are you tired of working in a kitchen for low pay and zero appreciation? Are your skills going to waste working for a chain restaurant where you're tr..Share
Knows the principles of and correctly performs basic culinary skills such as: vegetable and fruit preparation and cookery; salad and salad dressing pr..Share
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Supervisor, Custodial Services (Overnight) Facilities Management is an exceptionally talented team built from a diverse group of individuals who are p..Share
Our client in Newport, RI is seeking a full-time experienced Cook to join their team in their nursing and rehabiliation facility! Position Overview: C..Share
Improves professional skills and demonstrates skills of Lead Cook. May assume basic tasks of Lead Cook in his/her absence or in smaller unit. Meets al..Share
Courtyard Providence-Warwick Airport Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join our team! SHG is an organization ..Share
JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INT..Share
Walmart - 650 Centre Of New England Blvd - [Grocery Clerk / Deli / Bakery / Team Member / from $14 to $26-hr] - As a Fresh Food Associate at Walmart,..Share
The Third Cook will prepare a variety of menu items for service following established preparation guidelines and department recipes in quantities fore..Share
Must consistently utilize all Personal Protective Equipment per Brown Dining Services guidelines. As a member of the production team and with direct s..Share
Cook up a variety of food items while working with grills, fryers, ovens, and other kitchen equipment. Occasionally deliver food to guests in their se..Share